Evaluating the Impact of Quick-Eats on Student Experience and Canteen Operations at IOBM

Volume 19, Issue 1,  2025

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Author(s):

Umm-e-Laila* Institute of Business Management, Karachi, Pakistan, Umme.laila@iobm.edu.pk

Khalid Mahboob Institute of Business Management, Karachi, Pakistan, Khalid.mahboob@iobm.edu.pk

Samar Raza Talpur Sukkur IBA University, Pakistan, Samartalpur@iba-suk.edu.pk

Khaliq Ahmed Iqra University, Airport Campus, Karachi, Pakistan, khaliq@iqra.edu.pk

Madiha Zehra Institute of Business Management, Karachi, Pakistan, madiha.zehra22@gmail.com

Mohammad Khurram Nizwa University, Oman, muhammadkhurram@gmail.com

Abstract The Quick-Eats platform provides university canteens with a mobile and online solution tailored to their specific needs. This addresses the issues with traditional food ordering methods, which are exacerbated by busy class schedules. This study examines the use of Quick Eats at the Institute of Business Management (IoBM) and its potential to simplify food ordering, streamline operations, and reduce student stress. Quick-Eats is expected to enhance the academic environment by making it easier to select and purchase meals. This will improve the daily lives of IoBM students, reduce classroom delays, and increase vendor sales. This study examines the implementation of the Quick-Eats program and its anticipated benefits, with a focus on how it can improve students' lives.
Keywords Quick-eats, food-ordering, React Native, mobile application
Year 2025
Volume 19
Issue 1
Type Research paper, manuscript, article
Journal Name Journal of Information & Communication Technology
Publisher Name ILMA University
Jel Classification -
DOI -
ISSN no (E, Electronic) 2075-7239
ISSN no (P, Print) 2415-0169
Country Pakistan
City Karachi
Institution Type University
Journal Type Open Access
Manuscript Processing Blind Peer Reviewed
Format PDF
Paper Link https://jict.ilmauniversity.edu.pk/journal/jict/19.1/5.pdf
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